The Fastest Way to Order Is to Pick Up the Phone
Tell us what you need and we will have it cut, wrapped, and waiting.
Give us a call and tell us what you are after. Whether it is a roast for Sunday, a tray for a party, or a freezer order, calling ahead is the fastest way to get exactly the cut you want, at the thickness you want it. And if you are not sure what you need, ask us. Helping you figure that out is the part we enjoy.
Store Hours
- Monday–Friday: 11am–7pm
- Saturday: 10am–6pm
- Sunday: 10am–5pm
Where to Find Us
614 S Main St, Plymouth, MI 48170
Not a Good Time to Call? Send Us a Note
Three fields, that is it. We will get back to you.
Leave your name, a number we can reach you at, and what you are looking for. It comes straight to the shop and we will call you back. If it is about an order for today, though, calling is still faster.
Or just call us at (734) 927-5500
Holiday Orders: Get Yours In Before the Cutoff
The holiday weeks are our busiest, and the best cuts go to the orders that come in early.
Holidays are the one time of year when calling ahead is not just faster, it is the difference between getting the roast you pictured and settling for what is left. Here is when to get your order in for each holiday so we can hold exactly what you want.
Missed the cutoff? Call anyway. We will tell you honestly what we still have and what we can do with it. Sometimes the answer is yes, and we would rather have that conversation than have you assume it is no.
The same idea applies to seafood year round. Orders in by noon on Thursday come in fresh on Friday.
We Do Not Process Deer
We get asked this every fall, so here is a straight answer.
Plymouth Prime Meats does not offer deer processing, and we do not process any customer-supplied wild game. We are a retail butcher shop, so everything we cut comes from our own suppliers. We know this is one of the most common calls we get every fall, and we would rather tell you here than have you make the drive. If you do call, we are glad to point you in the right direction.
Restaurants, Caterers, and Bulk Orders
If you are buying for a kitchen, an event, or a chest freezer, let's talk.
If you run a restaurant, cater, or just want to buy in volume, give us a call and ask about wholesale. We will walk through what you need, what we can source consistently week after week, and what it costs. Some items move with our suppliers, so we will always tell you straight what we can commit to and what we cannot. You will get a real answer, not a maybe.
Wholesale Overview
- • Standing weekly orders.
- • Bulk and freezer orders.
- • Catering quantities.
- • An honest conversation about what we can source consistently from what we carry.
Find Us on South Main Street
614 S Main St, Plymouth, MI 48170
We are on South Main Street in downtown Plymouth. Tap the map for turn by turn directions, and if you are already on your way, give us a call so your order is wrapped and waiting when you walk in. Coming from Northville, Novi, or Canton, you are a short drive away.
Address: 614 S Main St, Plymouth, MI 48170
Hours:
- Monday–Friday: 11am–7pm
- Saturday: 10am–6pm
- Sunday: 10am–5pm