A Real Butcher Shop, Right on Main Street
We're a neighborhood butcher shop in the heart of downtown Plymouth, Michigan. We specialize in premium Black Angus beef, sourced from trusted farms across the Midwest.
If you're not sure what you need, that's exactly what we're here for. We're here to help you find the perfect cut for your needs. From the moment you walk in, our team is ready to guide you.
Learn More About UsWhy Plymouth Prime Meats
US-Sourced, Regional Provenance
We source from trusted farms across the Midwest.
Grass-Fed & Grass-Finished
Our animals are raised naturally, without antibiotics or hormones.
Black Angus Beef
We specialize in premium Black Angus cuts for flavor and tenderness.
Chamber-Sealed Fresh
Every cut is vacuum-sealed and flash-frozen for peak freshness.
Where Our Meat Comes From
- Beef: South Dakota, Nebraska, Iowa
- Grass-Fed & Finished Beef: Colorado
- Pork: 100% Michigan
Learn With Us
Grass-Fed vs. Grain-Fed? We’ll Explain.
Understanding the difference in flavor, nutrition, and texture between grass-fed and grain-fed beef is key to making the right choice for your meal. We break it all down in our guide.
Learn More
The Plymouth Prime Meats Rewards Program
Earn points with every purchase at checkout via Clover, perfect for building up to exclusive rewards.
Sign up in-store using Clover. No online form is available.
Frequently Asked Questions
What are your hours?
Monday through Friday 11am to 7pm, Saturday 10am to 6pm, and Sunday 10am to 5pm.
Where does your meat come from?
Our beef comes from trusted farms in South Dakota, Nebraska, and Iowa, with our grass-fed and grass-finished beef sourced from Colorado. Our pork is 100% Michigan-raised.
Do you carry Black Angus beef?
Yes. We specialize in premium Black Angus cuts for exceptional flavor and tenderness.
How is your meat packaged?
Every cut is vacuum-sealed and flash-frozen for peak freshness.
Do you have a rewards program?
Yes. Earn points with every purchase at checkout via Clover: 100 points gets you $5 off, 500 points gets a free hat, shirt, or $25 off, and 750 points gets a free dry-aged steak. Sign up in-store using Clover; there's no online form.
Can I place a special order?
Call us at (734) 927-5500 to place a special order.
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Get updates on new cuts, special offers, and more.